Situated in Fertilia, Alghero, Ristorante Il Paguro is celebrated for its Mediterranean flavors, with a particular emphasis on the freshness of its seafood. The menu is a testament to the region’s rich maritime heritage, offering a variety of dishes that highlight local ingredients. The restaurant’s warm and inviting atmosphere, combined with its commitment to quality, makes it a favorite among both locals and visitors.

Curated by the World Culinary Awards